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Savannah Food: A Delicious History (American Palate) Downlo

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MessagePosté le: Mar 27 Juin - 09:51 (2017)    Sujet du message: Savannah Food: A Delicious History (American Palate) Downlo Répondre en citant

Savannah Food: A Delicious History (American Palate)
by Stu Card
rating: 5.0 (1 reviews)

->>>DOWNLOAD BOOK Savannah Food: A Delicious History (American Palate)
READ BOOK Savannah Food: A Delicious History (American Palate)

Savannah's remarkable cuisine is a reflection of its unique history. Delicate local ingredients are balanced carefully using time-honored techniques to produce unforgettable dishes. Initially a colonial experiment of sorts, Savannah became not only the first capital of Georgia but also the capital of all Lowcountry cuisine. From the insolvent freed from debtors' prisons to help seek new cash crops for England to the religious refugees from Austria-Germany and the Scottish Highlanders, Savannah's eclectic European influences mix neatly with traditional Gullah techniques, surprising local ingredients and world-class seafood. Follow authors and award-winning Savannah Taste Experience Food Tour operators Stu and Donald Card on their journey to find the roots of Savannah's famed dishes and the current restaurant renaissance.

rank: #2,281,382
price: $12.25
bound: 160 pages
publisher: The History Press (April 10, 2017)
lang: English
isbn: 1625858337, 978-1625858337,
weight: 11.2 ounces (

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